{"title":"Seeds","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWe collect seeds from the best looking and tasting pods from the most productive plants of our extensive chilli variety list grown in our chilli terraces. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAll packs come with 12+ seeds. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","products":[{"product_id":"seeds-7-pot-jonah-yellow","title":"Seeds - 7 Pot Jonah Yellow","description":"\u003cp data-start=\"23\" data-end=\"296\"\u003eThe 7 Pot Jonah Yellow is a rare super-hot Capsicum chinense variety originating from Trinidad and Tobago. It produces heavily wrinkled, golf ball-sized pods that ripen to a bright yellow colour and are known for their intense fruity flavour with strong sweet citrus notes.\u003c\/p\u003e\n\u003cp data-start=\"298\" data-end=\"592\"\u003eThis variety delivers an extreme heat level with a deep, lingering burn, typically ranging between 850,000 and 1,000,000+ Scoville Heat Units. Plants are vigorous and highly productive, commonly reaching around 1.2 metres tall and approximately 1 metre wide under favourable growing conditions.\u003c\/p\u003e\n\u003cp data-start=\"594\" data-end=\"811\"\u003eThe 7 Pot Jonah Yellow performs best in full sun with rich, well-draining soil and benefits from staking or plant support due to heavy pod production. Average harvest time is approximately 100 days from transplanting.\u003c\/p\u003e\n\u003cp data-start=\"813\" data-end=\"1103\"\u003eDue to its combination of intense heat and strong fruity flavour, it is widely used for fermented hot sauces, chilli powders, marinades, and other superhot applications. The name “7 Pot” comes from the Trinidadian saying that a single pod contains enough heat to flavour seven pots of stew.\u003c\/p\u003e\n\u003cp data-start=\"1105\" data-end=\"1140\"\u003e\u003cstrong data-start=\"1105\" data-end=\"1113\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"1113\" data-end=\"1116\"\u003e850,000 – 1,000,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"1142\" data-end=\"1255\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1142\" data-end=\"1153\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1153\" data-end=\"1156\"\u003eYellow variant selected from the original 7 Pot Jonah lineage originating from Trinidad and Tobago.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499814985925,"sku":"SPK-7P JONAH YELLOW","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/86C2E96D-C4D8-4722-A63F-81C722BDA912.jpg?v=1712309760"},{"product_id":"seeds-7-pot-lava","title":"Seeds - 7 Pot Lava","description":"\u003cp data-start=\"15\" data-end=\"402\"\u003eThe 7 Pot Lava is an extremely hot Capsicum chinense variety developed by a grower named Judy from Tennessee. It is the result of a cross between the Trinidad Moruga Scorpion and the 7 Pot Primo, combining two well-known superhot genetics into a highly aggressive and productive variety. Pods are heavily wrinkled with a rough textured surface and typically ripen from green to deep red.\u003c\/p\u003e\n\u003cp data-start=\"404\" data-end=\"837\"\u003eThe variety is known for its strong fruity flavour profile, common to many Capsicum chinense types, followed by an immediate and extremely intense burn. Plants are vigorous and productive in warm growing conditions, producing medium to large superhot pods throughout the season. Commonly used for hot sauces, powders, fresh use, and superhot breeding projects. Best suited to experienced chilli growers due to the extreme heat level.\u003c\/p\u003e\n\u003cp data-start=\"839\" data-end=\"950\"\u003eThe name “7 Pot” references the Trinidadian saying that one pepper has enough heat to spice seven pots of stew.\u003c\/p\u003e\n\u003cp data-start=\"952\" data-end=\"987\"\u003e\u003cstrong data-start=\"952\" data-end=\"960\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"960\" data-end=\"963\"\u003e800,000 – 1,200,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"989\" data-end=\"1103\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"989\" data-end=\"1000\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1000\" data-end=\"1003\"\u003eDeveloped in Tennessee, USA, from a cross between Trinidad Moruga Scorpion and 7 Pot Primo genetics.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499816558789,"sku":"SPK-7P LAVA","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/62A4E33B-2F23-459A-BB44-16C155774793.jpg?v=1712309880"},{"product_id":"seeds-7-pot-primo-the-god-stopper","title":"Seeds - 7 Pot Primo - The God Stopper","description":"","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499821113541,"sku":"SPK-7P PRIMO THEGODSTOPPER","price":15.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/E50A125E-9C64-412E-AFDD-5EA8E428C76C.jpg?v=1709607138"},{"product_id":"seeds-7-pot-yellow","title":"Seeds - 7 Pot Yellow","description":"\u003cp data-start=\"17\" data-end=\"312\"\u003eThe 7 Pot Yellow is a classic super-hot Capsicum chinense variety originating from Trinidad and Tobago. It produces heavily wrinkled pods that ripen from green to a vibrant yellow colour and is known for its intense lingering heat combined with a sweet, tropical, citrus-forward flavour profile.\u003c\/p\u003e\n\u003cp data-start=\"314\" data-end=\"680\"\u003ePods typically range from 800,000 to 1,500,000 Scoville Heat Units and are medium to large in size with thick walls and rough textured skin. The flavour is notably fruity, slightly floral, and citrus-like before the powerful heat rapidly develops. The name “7 Pot” comes from the Trinidadian saying that one pepper contains enough heat to flavour seven pots of stew.\u003c\/p\u003e\n\u003cp data-start=\"314\" data-end=\"680\"\u003eDue to its extreme heat and strong fruity flavour profile, the 7 Pot Yellow is highly sought after for homemade hot sauces, fermented sauces, chilli powders, infused oils, and other superhot applications. Best suited to experienced chilli growers and chilli enthusiasts.\u003c\/p\u003e\n\u003cp data-start=\"1260\" data-end=\"1294\"\u003e\u003cstrong data-start=\"1260\" data-end=\"1268\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"1268\" data-end=\"1271\"\u003e800,000 – 1,500,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"1296\" data-end=\"1471\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1296\" data-end=\"1307\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1307\" data-end=\"1310\"\u003eTraditional Trinidadian Capsicum chinense variety originating from Trinidad and Tobago and regarded as one of the original classic yellow 7 Pot superhot strains.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499824193733,"sku":"SPK-7P YELLOW","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/BA5F67A3-CD1E-4006-B720-DBB65FD14CFC.jpg?v=1712310012"},{"product_id":"seeds-aji-amarillo","title":"Seeds - Aji Amarillo","description":"\u003ch2 data-section-id=\"193utjp\" data-start=\"0\" data-end=\"22\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003cp data-start=\"24\" data-end=\"346\"\u003eThe Aji Amarillo is a famous Peruvian Capsicum baccatum variety and a cornerstone of traditional Peruvian cuisine. Its name translates to “yellow chilli” in Spanish, although the pods mature from green to a deep orange-yellow colour. The variety produces elongated smooth-skinned pods typically growing 10–15 cm in length.\u003c\/p\u003e\n\u003cp data-start=\"348\" data-end=\"642\"\u003eHeat levels generally range between 30,000 and 50,000 Scoville Heat Units, delivering a moderate building heat balanced by an intensely fruity flavour profile. The taste is sweet, tropical, citrusy, and slightly berry-like with subtle raisin undertones often compared to mango and passionfruit.\u003c\/p\u003e\n\u003cp data-start=\"644\" data-end=\"949\"\u003eThe Aji Amarillo is highly valued in both fresh and paste form and is considered one of the essential flavour bases of Peruvian cooking alongside garlic and red onion. It is widely used in traditional dishes such as Papa a la Huancaína, Ají de Gallina, ceviche, sauces, stews, marinades, and fresh salsas.\u003c\/p\u003e\n\u003cp data-start=\"951\" data-end=\"981\"\u003e\u003cstrong data-start=\"951\" data-end=\"959\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"959\" data-end=\"962\"\u003e30,000 – 50,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"983\" data-end=\"1128\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"983\" data-end=\"994\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"994\" data-end=\"997\"\u003eTraditional Capsicum baccatum variety originating from Peru and regarded as one of the most important chillies in Peruvian cuisine.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499826323653,"sku":"SPK-AJI AMARILLO","price":8.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/714CF892-5B73-434C-960F-F97C8D8927A5.heic?v=1713328203"},{"product_id":"seeds-aji-pineapple","title":"Seeds - Aji Pineapple","description":"\u003cp data-start=\"18\" data-end=\"373\"\u003eThe Aji Pineapple is a Peruvian Capsicum baccatum variety known for its remarkable tropical sweetness and lively medium heat. Pods ripen from green to a vibrant bright yellow colour and typically grow to around 6 cm in length. This variety is highly regarded for its distinct pineapple-like flavour and aroma combined with a clean approachable heat level.\u003c\/p\u003e\n\u003cp data-start=\"375\" data-end=\"658\"\u003eThe flavour profile is sweet, fruity, tropical, and slightly tart, making it one of the more distinctive Aji varieties for fresh culinary use. Heat levels generally range between 15,000 and 30,000 Scoville Heat Units, delivering a pleasant medium burn comparable to a Serrano pepper.\u003c\/p\u003e\n\u003cp data-start=\"375\" data-end=\"658\"\u003eDue to its strong fruity undertones, the Aji Pineapple is highly suited to fresh salsas, tropical hot sauces, fruit-based marinades, stir-fries, and dehydrating for chilli powders.\u003c\/p\u003e\n\u003cp data-start=\"1138\" data-end=\"1168\"\u003e\u003cstrong data-start=\"1138\" data-end=\"1146\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"1146\" data-end=\"1149\"\u003e15,000 – 30,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"1170\" data-end=\"1259\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1170\" data-end=\"1181\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1181\" data-end=\"1184\"\u003eTraditional Capsicum baccatum variety originating from Peru, South America.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499834089669,"sku":"SPK-AJI PINEAPPLE","price":8.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/A289A2E7-0B64-4B8B-A0A4-A4F83B41FA86.jpg?v=1709592135"},{"product_id":"seeds-bengal-naga-peach","title":"Seeds - Bengal Naga Peach","description":"\u003cp data-start=\"22\" data-end=\"336\"\u003eThe Bengal Naga Peach is a rare super-hot Capsicum chinense variety producing elongated wrinkled pods that ripen from green to a soft peach or salmon-orange colour. Closely related to traditional Naga-type genetics, this variety is known for its intense heat, strong floral aroma, and sweet fruity flavour profile.\u003c\/p\u003e\n\u003cp data-start=\"338\" data-end=\"665\"\u003ePods typically have thin to medium walls with a rough textured surface and occasionally develop slight tailing. The flavour is sweet, tropical, slightly citrusy, and floral before the intense heat rapidly builds into a strong lingering burn. Heat levels are between 800,000 and 1,000,000 Scoville Heat Units.\u003c\/p\u003e\n\u003cp data-start=\"1013\" data-end=\"1265\"\u003eDue to its combination of extreme heat and fruity flavour, the Bengal Naga Peach is highly suited to superhot sauces, powders, fermented products, drying. Best suited to experienced chilli growers and superhot enthusiasts.\u003c\/p\u003e\n\u003cp data-start=\"1267\" data-end=\"1302\"\u003e\u003cstrong data-start=\"1267\" data-end=\"1275\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"1275\" data-end=\"1278\"\u003e800,000 – 1,000,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"1304\" data-end=\"1530\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1304\" data-end=\"1315\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1315\" data-end=\"1318\"\u003eCapsicum chinense variety derived from Naga-type superhot genetics associated with the Bengal region of India and Bangladesh. Peach-coloured phenotype selected for its unique colouring and fruity flavour profile.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499835760837,"sku":"SPK-BENGAL NAGA PEACH","price":15.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/3913C8F1-A185-432C-961F-737CCD2B249E.jpg?v=1709592738"},{"product_id":"seeds-bhut-jolokia","title":"Seeds - Bhut Jolokia","description":"\u003cp data-start=\"32\" data-end=\"320\"\u003eThe Bhut Jolokia, also known as the Ghost Chilli or Ghost Pepper, is a legendary super-hot Capsicum chinense variety originating from Northeast India. It produces elongated wrinkled pods that ripen from green to bright red and was once officially recognised as the world’s hottest chilli.\u003c\/p\u003e\n\u003cp data-start=\"322\" data-end=\"614\"\u003eKnown for its delayed but intense heat, the burn typically builds over 30–45 seconds before developing into a deep, long-lasting heat exceeding 1 million Scoville Heat Units. The flavour profile is fruity, slightly floral, earthy, and smoky, making it highly valued for both heat and flavour.\u003c\/p\u003e\n\u003cp data-start=\"616\" data-end=\"791\"\u003eThe Bhut Jolokia is widely used in hot sauces, salsas, curries, BBQ rubs, powders, marinades, and infused oils, pairing especially well with tropical fruits and smoked dishes.\u003c\/p\u003e\n\u003cp data-start=\"793\" data-end=\"828\"\u003e\u003cstrong data-start=\"793\" data-end=\"801\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"801\" data-end=\"804\"\u003e800,000 – 1,100,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"830\" data-end=\"959\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"830\" data-end=\"841\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"841\" data-end=\"844\"\u003eTraditional Capsicum chinense variety originating from the Assam, Nagaland, and Manipur regions of Northeast India.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499837694149,"sku":"SPK-BHUT JOLOKIA","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/A4EE0775-E4D7-45FD-9B78-46FE7A854744.jpg?v=1713330229"},{"product_id":"seeds-bhut-jolokia-yellow","title":"Seeds - Bhut Jolokia Yellow","description":"\u003cp data-start=\"24\" data-end=\"344\"\u003eThe Bhut Jolokia Yellow is a vibrant super-hot Capsicum chinense variety and a yellow colour variant of the traditional Ghost Pepper. It produces elongated wrinkled pods that ripen from green to bright yellow and retains the intense lingering heat and distinctive flavour profile that made the Bhut Jolokia world famous.\u003c\/p\u003e\n\u003cp data-start=\"346\" data-end=\"686\"\u003eLike the original Ghost Pepper, the heat develops slowly before building into a deep long-lasting burn, typically ranging from 800,000 to 1,000,000+ Scoville Heat Units. The flavour is fruity, citrus-forward, slightly floral, and less earthy than the red Bhut Jolokia, making it highly valued for hot sauces and fresh superhot applications.\u003c\/p\u003e\n\u003cp data-start=\"688\" data-end=\"871\"\u003eThe Bhut Jolokia Yellow is widely used in tropical-style hot sauces, powders, salsas, marinades, and dehydrated chilli products where both bright flavour and extreme heat are desired.\u003c\/p\u003e\n\u003cp data-start=\"873\" data-end=\"908\"\u003e\u003cstrong data-start=\"873\" data-end=\"881\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"881\" data-end=\"884\"\u003e800,000 – 1,000,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"910\" data-end=\"1019\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"910\" data-end=\"921\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"921\" data-end=\"924\"\u003eYellow colour variant of the traditional Bhut Jolokia lineage originating from Northeast India.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499838808261,"sku":"SPK-BHUT JOLOKIA YELLOW","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/E5FEC5B7-71CD-4CF9-904A-DBCEA780BBEA.jpg?v=1779621078"},{"product_id":"seeds-bhut-jolokia-caramel","title":"Seeds - Bhut Jolokia Caramel","description":"\u003cp data-start=\"25\" data-end=\"348\"\u003eThe Bhut Jolokia Caramel, also known as the Caramel Ghost Pepper, is a rare super-hot Capsicum chinense variety and natural colour variant of the traditional Indian Bhut Jolokia. Pods ripen from green to a striking caramel-brown colour measuring approximately 7–10 cm in length.\u003c\/p\u003e\n\u003cp data-start=\"350\" data-end=\"686\"\u003eThis variety delivers an intense lingering heat typically ranging between 800,000 and 1,300,000 Scoville Heat Units. The flavour profile combines the traditional earthy and slightly smoky Ghost Pepper taste with increased sweetness and fruity undertones, while lacking much of the bitterness sometimes found in other superhot varieties.\u003c\/p\u003e\n\u003cp data-start=\"688\" data-end=\"922\"\u003eDue to its rich flavour and extreme heat, the Bhut Jolokia Caramel is highly sought after for small-batch hot sauces, chilli flakes, powders, curries, marinades, and other superhot applications where both flavour and heat are desired.\u003c\/p\u003e\n\u003cp data-start=\"924\" data-end=\"958\"\u003e\u003cstrong data-start=\"924\" data-end=\"932\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"932\" data-end=\"935\"\u003e800,000 – 1,300,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"960\" data-end=\"1080\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"960\" data-end=\"971\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"971\" data-end=\"974\"\u003eNatural caramel-coloured variant of the traditional Bhut Jolokia lineage originating from Northeast India.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499840905413,"sku":"SPK-BHUT JOLOKIA CARAMEL","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/69F764F6-E750-4E64-A89C-4A60C9CE2D69.jpg?v=1779357742"},{"product_id":"seeds-big-peach-mamma","title":"Seeds - Big Peach Mamma","description":"\u003cp data-start=\"20\" data-end=\"304\"\u003eThe Big Peach Mamma is an extremely hot Capsicum chinense variety known for its large elongated pods and pimply rough textured skin, Pods ripen to a rich peach colour and are highly regarded for combining intense superhot heat with a strong fruity flavour profile.\u003c\/p\u003e\n\u003cp data-start=\"306\" data-end=\"676\"\u003eOriginally selected as a peach-coloured mutation from the Big Black Mama lineage bred by Troy Primeaux, the Big Peach Mamma has become one of the most recognised peach superhot varieties in the chilli world. The variety is known for producing large heavily wrinkled pods with thick walls and an intense lingering burn that commonly exceeds 1,000,000 Scoville Heat Units.\u003c\/p\u003e\n\u003cp data-start=\"678\" data-end=\"967\"\u003eThe flavour is sweet, fruity, slightly floral, and citrus-forward before the extreme heat rapidly develops. Due to its combination of appearance, flavour, and heat, the Big Peach Mamma is highly sought after for premium hot sauces, powders, mash production, and superhot breeding projects.\u003c\/p\u003e\n\u003cp data-start=\"969\" data-end=\"1006\"\u003e\u003cstrong data-start=\"969\" data-end=\"977\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"977\" data-end=\"980\"\u003e1,000,000 – 1,500,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"1008\" data-end=\"1142\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1008\" data-end=\"1019\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1019\" data-end=\"1022\"\u003ePeach-coloured mutation selected from the Big Black Mama lineage developed by Troy Primeaux (“Primo”) in Louisiana, USA.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499843690693,"sku":"SPK-BPM","price":15.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/1E40F682-EF4E-4477-86BF-99B020DFD50F.jpg?v=1779621302"},{"product_id":"seeds-bishops-crown","title":"Seeds - Bishops Crown","description":"\u003cp data-start=\"26\" data-end=\"292\"\u003eThe Bishop’s Crown Chilli is a unique heirloom Capsicum baccatum variety recognised for its unusual winged pod shape resembling a bishop’s crown or jester’s hat. Pods ripen from green to bright red and are known for their crisp texture and mild to medium heat level.\u003c\/p\u003e\n\u003cp data-start=\"294\" data-end=\"556\"\u003eUnlike many hotter chilli varieties, the Bishop’s Crown is prized primarily for its sweet fruity flavour and versatility in cooking. The heat is generally concentrated around the centre of the pod, while the outer wings remain relatively mild and slightly sweet.\u003c\/p\u003e\n\u003cp data-start=\"558\" data-end=\"807\"\u003eIts bright flavour and manageable heat make it highly popular for fresh salads, stuffing, pickling, salsas, sauces, and grilling. The distinctive pod shape also makes it a favourite ornamental and culinary variety among home growers and chefs alike.\u003c\/p\u003e\n\u003cp data-start=\"809\" data-end=\"838\"\u003e\u003cstrong data-start=\"809\" data-end=\"817\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"817\" data-end=\"820\"\u003e5,000 – 30,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"840\" data-end=\"991\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"840\" data-end=\"851\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"851\" data-end=\"854\"\u003eTraditional heirloom Capsicum baccatum variety originating from South America, particularly associated with Barbados and parts of Brazil.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499854995653,"sku":"SPK-BISHOPS CROWN","price":8.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/4D7ABB72-BCBE-470B-8409-D84C3E6C8714.jpg?v=1779622910"},{"product_id":"seeds-blondie","title":"Seeds - Blondie","description":"\u003cp data-start=\"19\" data-end=\"316\"\u003eThe Blondie Chilli is a distinctive Capsicum baccatum variety developed in Scandinavia and selected for reliable performance in cooler climates. It produces smooth elongated pods that mature from pale green to a creamy ivory-white colour, occasionally showing light purple blushes during ripening.\u003c\/p\u003e\n\u003cp data-start=\"318\" data-end=\"609\"\u003eThis variety is known for its crisp texture and bright flavour profile featuring sweet citrus, fruity, and lightly tropical notes. The heat level sits in the medium range, generally between 30,000 and 50,000 Scoville Heat Units, providing a sharp clean heat without overpowering the flavour.\u003c\/p\u003e\n\u003cp data-start=\"611\" data-end=\"773\"\u003eIts attractive pale colouring and balanced heat make the Blondie Chilli popular for fresh use, pickling, sauces, dehydrating, and making chilli flakes or powders.\u003c\/p\u003e\n\u003cp data-start=\"775\" data-end=\"805\"\u003e\u003cstrong data-start=\"775\" data-end=\"783\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"783\" data-end=\"786\"\u003e30,000 – 50,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"807\" data-end=\"943\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"807\" data-end=\"818\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"818\" data-end=\"821\"\u003eCapsicum baccatum variety developed in Scandinavia for improved productivity and performance in cooler growing conditions.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499857682629,"sku":"SPK-BLONDIE","price":8.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/EC9ED5AB-5DBD-4CAF-B5D3-021E988603EF.jpg?v=1721803986"},{"product_id":"seeds-brain-x","title":"Seeds - 7 Pot Brain Strain Yellow","description":"\u003cp data-start=\"471\" data-end=\"983\"\u003eThe 7 Pot Brain Strain Yellow is an extremely hot Capsicum chinense variety producing heavily textured, brain-like pods that ripen to a bright yellow colour. Pods typically have a fruity, citrus-forward flavour with an intense lingering heat. Plants are vigorous and highly productive in warm conditions, producing medium to large wrinkled pods throughout the season. Best suited to experienced chilli growers due to the extreme heat level. Commonly used for hot sauces, powders, and fresh superhot applications.\u003c\/p\u003e\n\u003cp data-start=\"985\" data-end=\"1020\"\u003e\u003cstrong data-start=\"985\" data-end=\"993\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"993\" data-end=\"996\"\u003e800,000 – 1,200,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"1022\" data-end=\"1232\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1022\" data-end=\"1033\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1033\" data-end=\"1036\"\u003eYellow variant of the 7 Pot Brain Strain lineage originating from Trinidad. Developed from the original red Brain Strain phenotype selected for its heavily textured pod structure and extreme heat.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499862302917,"sku":"SPK-7 POT BRAIN STRAIN YELLOW","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/3077C7B2-0C60-45FF-A4F7-AE55827DE76E.heic?v=1709624154"},{"product_id":"seeds-carolina-reaper-hp22b","title":"Seeds - Carolina Reaper","description":"\u003cp data-start=\"20\" data-end=\"296\"\u003eThe Carolina Reaper is a world-famous ultra-hot Capsicum chinense variety known for its brutal heat, heavily wrinkled pods, and distinctive scorpion-like stinger tail. Pods ripen from green to bright red and are widely recognised as one of the hottest chillies ever developed.\u003c\/p\u003e\n\u003cp data-start=\"298\" data-end=\"587\"\u003eHeat levels commonly range from 1,500,000 to over 2,200,000 Scoville Heat Units, delivering an intense lingering burn that builds rapidly and persists for an extended time. Beneath the extreme heat, the Carolina Reaper has a surprisingly sweet, fruity, and slightly floral flavour profile.\u003c\/p\u003e\n\u003cp data-start=\"589\" data-end=\"860\"\u003eIts aggressive heat and rich flavour make it highly sought after for extreme hot sauces, powders, chilli mash, salsas, and superhot food products. The pods are heavily textured with twisted, bumpy skin and pronounced tails that have become iconic within the chilli world.\u003c\/p\u003e\n\u003cp data-start=\"862\" data-end=\"899\"\u003e\u003cstrong data-start=\"862\" data-end=\"870\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"870\" data-end=\"873\"\u003e1,500,000 – 2,200,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"901\" data-end=\"1052\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"901\" data-end=\"912\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"912\" data-end=\"915\"\u003eDeveloped by Ed Currie of the PuckerButt Pepper Company in South Carolina, USA, from Caribbean and Pakistani Naga-type superhot genetics.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499864694981,"sku":"SPK-CAROLINA REAPER HP22B","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/FE7C4206-83FE-4821-A63B-3640A357902C.jpg?v=1779685830"},{"product_id":"seeds-chocolate-apocalypse","title":"Seeds - Chocolate Apocalypse Scorpion","description":"\u003cp data-start=\"34\" data-end=\"357\"\u003eThe Chocolate Apocalypse Scorpion is a rare ultra-hot Capsicum chinense variety developed in Italy and known for its brutal heat, dark chocolate colouring, and aggressive scorpion-like tail. It produces heavily wrinkled and dimpled pods that ripen from green to deep chocolate brown, often coated in visible capsaicin oils.\u003c\/p\u003e\n\u003cp data-start=\"359\" data-end=\"629\"\u003eThis variety commonly ranges between 1,200,000 and 1,600,000 Scoville Heat Units, placing it among the hottest chillies in the world and comparable to the Carolina Reaper. The flavour profile is deep, smoky, earthy, and intensely rich beneath the extreme lingering heat.\u003c\/p\u003e\n\u003cp data-start=\"631\" data-end=\"866\"\u003ePods are highly sought after for premium hot sauces, powders, chilli flakes, mash, and other superhot products where both flavour and extreme heat are desired. Due to its potency, it is generally used sparingly rather than eaten fresh.\u003c\/p\u003e\n\u003cp data-start=\"868\" data-end=\"904\"\u003e\u003cstrong data-start=\"868\" data-end=\"876\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"876\" data-end=\"879\"\u003e1,200,000 – 1,600,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"906\" data-end=\"1040\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"906\" data-end=\"917\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"917\" data-end=\"920\"\u003eDeveloped in Italy around 2015 by the Italian growing group AIA SP from modern Trinidad Scorpion-type superhot genetics.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499867578565,"sku":"SPK-CHOC APOCALYPSE","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/73EA4B6C-A375-4594-9C87-18CA2EADE421.jpg?v=1779686319"},{"product_id":"seeds-chocolate-habanero","title":"Seeds - Habanero Chocolate","description":"\u003cp\u003eThe Chocolate Habanero, also known as Congo Black or Habanero Negro, is a dark-coloured Capsicum chinense variety celebrated for its intense heat and rich smoky flavour profile. Pods ripen from emerald green to a glossy deep chocolate-brown colour and develop the classic wrinkled lantern shape associated with Habanero varieties.\u003c\/p\u003e\n\u003cp\u003eHeat levels typically range between 425,000 and 577,000 Scoville Heat Units, making it significantly hotter than a standard orange Habanero. They have a nice immediate throat burn, while the flavour is rich, earthy, smoky, subtly sweet, and fruity with notes often compared to apricot or raisin.\u003c\/p\u003e\n\u003cp\u003eDue to its deep flavour profile, the Chocolate Habanero is highly valued for Jamaican jerk dishes, mole sauces, hot sauces, salsas, BBQ marinades, powders, and other recipes where both heat and smoky complexity are desired.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSHU:\u003c\/strong\u003e\u003cbr\u003e425,000 – 577,000 SHU\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eDark chocolate-coloured Capsicum chinense variety originating from Caribbean Habanero genetics.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499871150277,"sku":"SPK-HAB CHOCOLATE","price":8.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/75216A74-9CB1-4686-BD00-0C1299D04C5B.jpg?v=1779694430"},{"product_id":"seeds-cp115-butch-t-x-7-pot-douglah","title":"Seeds - CP115 Butch T x 7 Pot Douglah","description":"\u003cp data-start=\"36\" data-end=\"317\"\u003eThe CP115, also known as Butch T x 7 Pot Douglah, is an extreme super-hot Capsicum chinense hybrid developed by grower Christopher Phillips. It combines the brutal lingering heat of the Trinidad Scorpion Butch T with the rich earthy flavour and dark colouring of the 7 Pot Douglah.\u003c\/p\u003e\n\u003cp data-start=\"319\" data-end=\"573\"\u003ePods are medium to large in size with heavily wrinkled skin and ripen from green to deep chocolate brown. Heat levels are commonly estimated between 1,200,000 and 1,900,000 Scoville Heat Units, placing the variety among the hottest chillies in the world.\u003c\/p\u003e\n\u003cp data-start=\"575\" data-end=\"864\"\u003eThe flavour profile is rich, earthy, slightly sweet, and nutty with the delayed aggressive burn typical of Butch T genetics. Due to its intense heat and deep flavour, the CP115 is highly prized for dark hot sauces, spicy dry rubs, chilli powders, mash, and other premium superhot products.\u003c\/p\u003e\n\u003cp data-start=\"866\" data-end=\"902\"\u003e\u003cstrong data-start=\"866\" data-end=\"874\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"874\" data-end=\"877\"\u003e1,200,000 – 1,900,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"904\" data-end=\"1035\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"904\" data-end=\"915\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"915\" data-end=\"918\"\u003eHybrid Capsicum chinense cross between Trinidad Scorpion Butch T and 7 Pot Douglah developed by Christopher Phillips.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499877769413,"sku":"SPK-CP115 BUTCH T X 7 POT DOUGLAH","price":15.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/ChatGPTImageMay25_2026_05_39_29PM.png?v=1779687623"},{"product_id":"seeds-fatalii-yellow","title":"Seeds - Fatalii Yellow","description":"\u003cp data-start=\"19\" data-end=\"295\"\u003eThe Fatalii Yellow is a highly prized Capsicum chinense variety originating from Central Africa and renowned for its intense heat and exceptionally bright citrus flavour profile. It produces elongated wrinkled pods that ripen from pale green to a vibrant bright yellow colour.\u003c\/p\u003e\n\u003cp data-start=\"297\" data-end=\"618\"\u003eHeat levels commonly range between 125,000 and 400,000 Scoville Heat Units, placing it comfortably within the same heat range as the hottest Habanero varieties. Unlike many slower-building superhots, the Fatalii delivers a sharp fast-hitting burn combined with strong lemon, tropical fruit, and slightly smoky undertones.\u003c\/p\u003e\n\u003cp data-start=\"620\" data-end=\"897\"\u003eWidely regarded as one of the most flavourful hot chillies, the Fatalii Yellow is especially popular for homemade hot sauces, salsas, marinades, chilli powders, and flakes. Its citrus-forward flavour pairs exceptionally well with tropical fruits, lime, and lemon-based recipes.\u003c\/p\u003e\n\u003cp data-start=\"899\" data-end=\"931\"\u003e\u003cstrong data-start=\"899\" data-end=\"907\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"907\" data-end=\"910\"\u003e125,000 – 400,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"933\" data-end=\"1100\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"933\" data-end=\"944\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"944\" data-end=\"947\"\u003eTraditional Capsicum chinense variety originating from Central Africa and later popularised internationally through the Finnish chilli-growing community.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499884421317,"sku":"SPK-FATALII YELLOW","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/5487785B-9E95-4757-8FF4-F6CB6AC8CDD1.jpg?v=1779689680"},{"product_id":"seeds-gringo-killer","title":"Seeds - Gringo Killer","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eDescription:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eGringo Killer is a hot \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eCapsicum pubescens\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e chilli, commonly associated with the Rocoto\/Manzano type. It produces thick, fleshy pods that ripen to red or yellow, with the distinctive black seeds typical of \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eC. pubescens\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e. The flavour is bold, juicy, and fruity, with strong heat that builds quickly and makes it a popular choice for fresh sauces, salsas, and cooked chilli dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSHU:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approx. 50,000–275,000 SHU\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eA South American \/ Peruvian Rocoto-type chilli. Often listed as an ancient Peruvian variety.\u003c\/span\u003e\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499896086725,"sku":"SPK-GRINGO KILLER","price":8.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/GringoKiller_d8fe6b32-d0f2-4857-b79e-21e7684d5588.jpg?v=1783496843"},{"product_id":"seeds-jays-red-scorpion-x-ghost","title":"Seeds - Jays Red Scorpion x Ghost","description":"\u003cp data-start=\"29\" data-end=\"323\"\u003eJay’s Red Ghost Scorpion is a legendary Capsicum chinense superhot hybrid created by grower Jay Weaver in Pennsylvania from a cross between Trinidad Scorpion and Bhut Jolokia (Ghost Pepper) genetics. It is widely recognised for its savage delayed heat and heavily twisted, bumpy pod appearance.\u003c\/p\u003e\n\u003cp data-start=\"325\" data-end=\"629\"\u003ePods ripen from green through orange to a rich deep red colour and develop extremely wrinkled, thin skin with a highly distorted texture. Heat levels commonly range from 800,000 to over 1,100,000 Scoville Heat Units, delivering an oily lingering burn that strongly hits the tongue and back of the throat.\u003c\/p\u003e\n\u003cp data-start=\"631\" data-end=\"944\"\u003eThe flavour profile is floral, slightly sweet, fruity, and aromatic, lacking much of the bitterness often associated with other Scorpion varieties. Due to its intense heat and rich flavour, Jay’s Red Ghost Scorpion is highly valued for premium hot sauces, powders, mash, flakes, and other extreme chilli products.\u003c\/p\u003e\n\u003cp data-start=\"946\" data-end=\"981\"\u003e\u003cstrong data-start=\"946\" data-end=\"954\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"954\" data-end=\"957\"\u003e800,000 – 1,100,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"983\" data-end=\"1140\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"983\" data-end=\"994\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"994\" data-end=\"997\"\u003eHybrid Capsicum chinense cross between Trinidad Scorpion and Bhut Jolokia (Ghost Pepper) genetics developed by Jay Weaver in Pennsylvania, USA.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499901788357,"sku":"SPK-JAYS RED SCORPION X GHOST","price":12.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/1C5ECC7C-9E69-40C0-B046-3E17F560524B.jpg?v=1779702593"},{"product_id":"seeds-naga-viper","title":"Seeds - Naga Viper","description":"\u003cp data-start=\"22\" data-end=\"339\"\u003eThe Naga Viper is a legendary Capsicum chinense superhot variety created in England by grower Gerald Fowler from a three-way cross between the Naga Morich, Bhut Jolokia (Ghost Pepper), and Trinidad Scorpion. It gained worldwide attention after briefly holding the Guinness World Record for the world’s hottest chilli.\u003c\/p\u003e\n\u003cp data-start=\"341\" data-end=\"668\"\u003ePods ripen from green to deep blood red and develop heavily wrinkled, twisted skin with aggressive superhot characteristics. Heat levels commonly range from 1,000,000 to over 1,300,000 Scoville Heat Units, delivering a delayed lingering burn typical of Ghost Pepper genetics that rapidly builds into an intense full-mouth heat.\u003c\/p\u003e\n\u003cp data-start=\"670\" data-end=\"954\"\u003eDespite the brutal heat, the flavour profile is notably fruity with tangy undertones and subtle hints of blueberry beneath the burn. Its rich flavour and extreme heat make the Naga Viper highly sought after for premium hot sauces, powders, mash, flakes, and ultra-hot chilli products.\u003c\/p\u003e\n\u003cp data-start=\"956\" data-end=\"993\"\u003e\u003cstrong data-start=\"956\" data-end=\"964\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"964\" data-end=\"967\"\u003e1,000,000 – 1,300,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"995\" data-end=\"1152\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"995\" data-end=\"1006\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1006\" data-end=\"1009\"\u003eHybrid Capsicum chinense variety developed in Cumbria, England by Gerald Fowler from Naga Morich, Bhut Jolokia, and Trinidad Scorpion genetics.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499903099077,"sku":"SPK-NAGA VIPER","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/ED09D459-85FB-41EE-9D61-BA60A2BF5DAB.jpg?v=1713768305"},{"product_id":"seeds-oz-lantern-white","title":"Seeds - OZ Lantern White","description":"\u003cp data-start=\"29\" data-end=\"349\"\u003eThe Oz White Lantern is a rare Capsicum chinense variety known for its creamy white pods, strong fruity aroma, and intense Habanero-style heat. Closely related to White Lantern Habanero genetics, this Australian-grown selection produces small lantern-shaped pods that ripen from pale green to a soft ivory-white colour.\u003c\/p\u003e\n\u003cp data-start=\"351\" data-end=\"667\"\u003eHeat levels commonly range between 100,000 and 350,000+ Scoville Heat Units, delivering a sharp lingering burn balanced by sweet fruity, floral, and citrus-forward flavours. The pods develop lightly wrinkled skin and a bright clean flavour profile that makes them especially popular in pale-coloured chilli products.\u003c\/p\u003e\n\u003cp data-start=\"669\" data-end=\"881\"\u003eDue to its strong heat and unique colouring, the OZ White Lantern is highly valued for white hot sauces, tropical salsas, powders, flakes, and chilli products where colour preservation and flavour are important.\u003c\/p\u003e\n\u003cp data-start=\"883\" data-end=\"916\"\u003e\u003cstrong data-start=\"883\" data-end=\"891\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"891\" data-end=\"894\"\u003e100,000 – 350,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"918\" data-end=\"1044\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"918\" data-end=\"929\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"929\" data-end=\"932\"\u003eAustralian-selected Capsicum chinense White Lantern-type variety derived from Caribbean-style Habanero genetics.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499903197381,"sku":"SPK-OZ LANTERN WHITE","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/65F16A52-FD06-458E-B467-3DFEDAD10AB0.jpg?v=1779705013"},{"product_id":"seeds-peach-moruga-scorpion","title":"Seeds - Peach Moruga Scorpion","description":"\u003cp data-start=\"33\" data-end=\"338\"\u003eThe Peach Moruga Scorpion is a rare Capsicum chinense superhot variety derived from the legendary Trinidad Moruga Scorpion lineage. It produces heavily wrinkled pods that ripen from light green to a striking peach colour and commonly develop the pointed “stinger” shape associated with Scorpion varieties.\u003c\/p\u003e\n\u003cp data-start=\"340\" data-end=\"691\"\u003eHeat levels typically range from 800,000 to over 1,000,000 Scoville Heat Units, delivering an immediate brutal burn that places it among the hottest chillies in the world. Despite the savage heat, the flavour profile is notably sweet, fruity, citrus-forward, and slightly floral, with a brighter tropical character than many standard red Moruga types.\u003c\/p\u003e\n\u003cp data-start=\"693\" data-end=\"913\"\u003eDue to its intense heat and rich flavour, the Peach Moruga Scorpion is highly valued for premium hot sauces, powders, mash, flakes, and other ultra-hot chilli products where both flavour and unique colouring are desired.\u003c\/p\u003e\n\u003cp data-start=\"915\" data-end=\"950\"\u003e\u003cstrong data-start=\"915\" data-end=\"923\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"923\" data-end=\"926\"\u003e800,000 – 1,000,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"952\" data-end=\"1091\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"952\" data-end=\"963\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"963\" data-end=\"966\"\u003ePeach-coloured Capsicum chinense variant derived from Trinidad Moruga Scorpion genetics originating from Trinidad and Tobago.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499903262917,"sku":"SPK-PEACH MORUGA SCORPION","price":12.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/65B9714F-A7F9-4557-AED4-66087C24EC26.jpg?v=1709600299"},{"product_id":"seeds-piri-piri-peri-peri-african-birdseye","title":"Seeds - Piri Piri (Peri Peri) African Birdseye","description":"\u003cp data-start=\"21\" data-end=\"321\"\u003eThe Peri-Peri Chilli, also known as Piri-Piri, Pili Pili, or African Bird’s Eye Chilli, is a fiery Capsicum frutescens variety strongly associated with Portuguese and Southern African cuisine. Originally developed in Southeastern Africa, the name “Peri-Peri” translates to “pepper pepper” in Swahili.\u003c\/p\u003e\n\u003cp data-start=\"323\" data-end=\"598\"\u003eIt produces small slender pods that ripen from black to bright red and delivers a fast-hitting heat typically ranging between 50,000 and 175,000 Scoville Heat Units. The burn develops quickly and fades faster than many hotter chilli varieties, making it intense but balanced.\u003c\/p\u003e\n\u003cp data-start=\"600\" data-end=\"900\"\u003eThe flavour profile is bright, fruity, slightly earthy, and highly aromatic. Peri-Peri chillies are most famous for being blended with garlic, lemon juice, vinegar, herbs, and oil to create traditional Peri-Peri sauce used on flame-grilled chicken, seafood, marinades, dipping sauces, and BBQ dishes.\u003c\/p\u003e\n\u003cp data-start=\"902\" data-end=\"933\"\u003e\u003cstrong data-start=\"902\" data-end=\"910\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"910\" data-end=\"913\"\u003e50,000 – 175,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"935\" data-end=\"1104\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"935\" data-end=\"946\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"946\" data-end=\"949\"\u003eCapsicum frutescens variety developed in Southeastern Africa from South American malagueta-type chilli genetics introduced through Portuguese trade routes.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499903819973,"sku":"SPK-PIRI PIRI","price":8.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/7BDCEFF6-8FCB-4E71-A714-9F2BDC72E80C.jpg?v=1709600182"},{"product_id":"seeds-purple-reaper","title":"Seeds - Carolina Reaper Purple","description":"\u003cp\u003eThe Purple Reaper is a striking ultra-hot Capsicum chinense variety closely related to the classic Carolina Reaper. It produces heavily wrinkled pods with twisted shapes and aggressive stinger tails that develop deep purple pigmentation before ripening through darker shades to red or brown.\u003c\/p\u003e\n\u003cp\u003eThis variety delivers extreme heat levels averaging around 1,600,000 Scoville Heat Units while offering a sweeter and fruitier flavour profile than many standard Reaper types. The flavour is often described as berry-like, fruity, and slightly earthy with less floral character before the intense lingering burn rapidly develops.\u003c\/p\u003e\n\u003cp\u003eOne of the Purple Reaper’s most distinctive traits is its dark purple colouring, which can extend through the pods, stems, and foliage due to high anthocyanin pigmentation, especially under strong sunlight exposure. Pod colour intensity and shape may vary slightly between plants.\u003c\/p\u003e\n\u003cp\u003eDue to its brutal heat and unique appearance, the Purple Reaper is highly sought after for extreme hot sauces, powders, fresh superhot use, and collectors of rare chilli varieties. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSHU:\u003c\/strong\u003e\u003cbr\u003eApproximately 1,600,000 SHU\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003ePurple-pigmented Carolina Reaper-type Capsicum chinense variety originating from Brazil and associated with cultivation work by Carlos Jr.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499905949893,"sku":"SPK-CAROLINA REAPER PURPLE","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/F38A4A94-C91B-4402-B460-2ABB300B8F42.heic?v=1779625309"},{"product_id":"seeds-habanero-red","title":"Seeds - Habanero Red","description":"\u003cp data-start=\"24\" data-end=\"309\"\u003eThe Red Habanero is a fiery Capsicum chinense variety celebrated for combining intense heat with a rich fruity flavour profile. Pods ripen from green to brilliant scarlet red and develop the classic lantern-shaped appearance with lightly wrinkled waxy skin typical of Habanero peppers.\u003c\/p\u003e\n\u003cp data-start=\"311\" data-end=\"611\"\u003eHeat levels commonly range between 100,000 and 350,000 Scoville Heat Units, making the Red Habanero significantly hotter than a standard jalapeño. The flavour profile is sweet, fruity, floral, and citrus-forward with subtle smoky undertones that become more pronounced in cooked sauces and marinades.\u003c\/p\u003e\n\u003cp data-start=\"613\" data-end=\"824\"\u003eDue to its balance of flavour and heat, the Red Habanero is widely used in hot sauces, Caribbean cuisine, jerk marinades, salsas, powders, and spicy cooking applications where strong tropical flavour is desired.\u003c\/p\u003e\n\u003cp data-start=\"826\" data-end=\"858\"\u003e\u003cstrong data-start=\"826\" data-end=\"834\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"834\" data-end=\"837\"\u003e100,000 – 350,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"860\" data-end=\"1028\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"860\" data-end=\"871\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"871\" data-end=\"874\"\u003eTraditional Capsicum chinense variety originating from the Amazon basin and widely cultivated throughout the Caribbean, Mexico, and the Yucatán Peninsula.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499906408645,"sku":"SPK-HABANERO RED","price":8.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/53819941-AE56-4444-ACDE-D35131A75220.jpg?v=1779699150"},{"product_id":"seeds-rocoto","title":"Seeds - Red Rocoto","description":"\u003cp data-start=\"15\" data-end=\"345\"\u003eThe Red Rocoto is a traditional Capsicum pubescens variety native to the Andes region of South America and one of the oldest domesticated chilli species still cultivated today. It produces thick-walled apple-shaped pods that ripen from green to bright red and is easily recognised by its distinctive black seeds and hairy foliage.\u003c\/p\u003e\n\u003cp data-start=\"347\" data-end=\"654\"\u003eHeat levels commonly range between 30,000 and 100,000 Scoville Heat Units, delivering a strong clean heat balanced by a crisp juicy texture and rich fruity flavour. The taste is fresh, slightly sweet, mildly smoky, and highly aromatic, making Rocotos very different from typical Capsicum chinense varieties.\u003c\/p\u003e\n\u003cp data-start=\"656\" data-end=\"925\"\u003eDue to their thick flesh and juicy texture, Red Rocotos are especially popular for stuffing, roasting, sauces, salsas, soups, and traditional South American dishes. They are also well known for tolerating cooler growing conditions better than many other chilli species.\u003c\/p\u003e\n\u003cp data-start=\"927\" data-end=\"958\"\u003e\u003cstrong data-start=\"927\" data-end=\"935\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"935\" data-end=\"938\"\u003e30,000 – 100,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"960\" data-end=\"1126\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"960\" data-end=\"971\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"971\" data-end=\"974\"\u003eTraditional Capsicum pubescens variety originating from the Andean regions of Peru and Bolivia where Rocoto chillies have been cultivated for centuries.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499907686597,"sku":"SPK-ROCOTO RED","price":8.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/DC6052FE-FFCA-417A-9E46-F65565E3194F.jpg?v=1709611103"},{"product_id":"seeds-trinidad-scorpion-peach","title":"Seeds - Trinidad Scorpion Peach","description":"\u003cp data-start=\"28\" data-end=\"332\"\u003eThe Trinidad Scorpion Peach is an intensely hot Capsicum chinense superhot variety created from a cross between the classic Red Trinidad Scorpion and a Peach Habanero. Despite its soft pastel colouring, it delivers a vicious fast-acting sting backed by the brutal heat the Scorpion lineage is famous for.\u003c\/p\u003e\n\u003cp data-start=\"334\" data-end=\"609\"\u003ePods ripen from pale green to a bright creamy peach-pink colour. The pods are smooth with thin crunchy walls and commonly feature the distinctive pointed scorpion-style tail.\u003c\/p\u003e\n\u003cp data-start=\"611\" data-end=\"1017\"\u003eHeat levels typically range between 800,000 and 1,300,000 Scoville Heat Units, delivering an aggressive immediate burn that rapidly attacks the tongue and throat. Despite the intense heat, the flavour profile is widely regarded as one of the best among Scorpion varieties, offering a remarkably clean, sweet, apricot-citrus, and floral character without the harsh bitterness found in some darker superhots.\u003c\/p\u003e\n\u003cp data-start=\"1019\" data-end=\"1258\"\u003eDue to its vibrant colour and fruity flavour profile, the Trinidad Scorpion Peach is highly valued for tropical hot sauces, summer salsas, powders, mash, flakes, and premium chilli products where bright colour and intense heat are desired.\u003c\/p\u003e\n\u003cp data-start=\"1260\" data-end=\"1294\"\u003e\u003cstrong data-start=\"1260\" data-end=\"1268\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"1268\" data-end=\"1271\"\u003e800,000 – 1,300,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"1296\" data-end=\"1460\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1296\" data-end=\"1307\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1307\" data-end=\"1310\"\u003eHybrid Capsicum chinense variety created from Red Trinidad Scorpion and Peach Habanero genetics originating from Trinidad and Tobago superhot lineage.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499912995013,"sku":"SPK-TRINIDAD SCORPION PEACH","price":15.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/27C68880-0626-474C-864E-F8301F94E8D6.jpg?v=1709608240"},{"product_id":"seeds-yaki-blue","title":"Seeds - Yaki Blue","description":"\u003cp data-start=\"21\" data-end=\"247\"\u003eThe Yaki Blue, also known as Yaki Blue Fawn, is a visually striking Capsicum chinense superhot hybrid created by Italian breeder Enrico Lai of The Pepper Seeds from a cross between Faddas Blue and Bhutanese Bubblegum genetics.\u003c\/p\u003e\n\u003cp data-start=\"249\" data-end=\"494\"\u003eThe plants develop intense anthocyanin pigmentation with deep purple foliage, black stems, and violet flowers. Pods begin glossy dark blue-purple before ripening into dusty fawn-brown or deep red tones, often retaining dramatic purple streaking.\u003c\/p\u003e\n\u003cp data-start=\"496\" data-end=\"725\"\u003eHeat levels commonly range between 600,000 and 1,000,000 Scoville Heat Units, delivering a fast stinging burn with rich fruity, earthy, and slightly floral flavours without the bitterness common in many ornamental purple peppers.\u003c\/p\u003e\n\u003cp data-start=\"727\" data-end=\"922\"\u003eHighly prized for its exotic appearance and flavour, the Yaki Blue is popular for ornamental growing, premium hot sauces, powders, mash, and collectors seeking anthocyanin-rich superhot genetics.\u003c\/p\u003e\n\u003cp data-start=\"924\" data-end=\"958\"\u003e\u003cstrong data-start=\"924\" data-end=\"932\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"932\" data-end=\"935\"\u003e600,000 – 1,000,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"960\" data-end=\"1101\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"960\" data-end=\"971\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"971\" data-end=\"974\"\u003eHybrid Capsicum chinense variety developed by Enrico Lai of The Pepper Seeds from Faddas Blue and Bhutanese Bubblegum genetics.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499913584837,"sku":"SPK-YAKI BLUE","price":12.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/31499B8F-8180-4BA0-BC34-7563C20DB3C6.jpg?v=1779762755"},{"product_id":"seeds-habanero-yellow","title":"Seeds - Habanero Orange","description":"\u003cp data-start=\"27\" data-end=\"296\"\u003eThe Orange Habanero is a legendary Capsicum chinense variety famous for its intense heat and distinctive sweet tropical flavour. Originating from the Yucatán Peninsula of Mexico, it produces lantern-shaped pods that ripen from green to a brilliant glossy orange colour.\u003c\/p\u003e\n\u003cp data-start=\"298\" data-end=\"600\"\u003eHeat levels typically range between 150,000 and 350,000 Scoville Heat Units, making it around 40–50 times hotter than a standard jalapeño. Despite the intense burn, the flavour profile is notably sweet, fruity, floral, and citrus-forward with tropical notes often compared to apricot and citrus fruits.\u003c\/p\u003e\n\u003cp data-start=\"602\" data-end=\"901\"\u003eDue to its balance of strong heat and rich flavour, the Orange Habanero is widely used in premium hot sauces, fresh salsas, Caribbean jerk marinades, BBQ sauces, powders, and tropical fruit-based chilli products where its natural fruitiness pairs exceptionally well with mango, peach, and pineapple.\u003c\/p\u003e\n\u003cp data-start=\"903\" data-end=\"935\"\u003e\u003cstrong data-start=\"903\" data-end=\"911\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"911\" data-end=\"914\"\u003e150,000 – 350,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"937\" data-end=\"1105\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"937\" data-end=\"948\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"948\" data-end=\"951\"\u003eTraditional Capsicum chinense variety originating from the Yucatán Peninsula of Mexico and widely cultivated throughout the Caribbean and Central America.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":41499913912517,"sku":"SPK-HABANERO ORANGE","price":8.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/22108488-FACD-4C0E-9A4B-A6CAF060124C.jpg?v=1779694954"},{"product_id":"seeds-gator","title":"Seeds - Gator Jigsaw","description":"\u003cp data-start=\"24\" data-end=\"348\"\u003eThe Gator Jigsaw is an extremely rare Capsicum chinense superhot variety known for its brutal heat, heavily wrinkled pods, and unusual mustard to olive-yellow colouring. Pods are large, dimpled, and often coated in visible capsaicin oils, delivering an intense lingering burn believed to rival or exceed the Carolina Reaper.\u003c\/p\u003e\n\u003cp data-start=\"350\" data-end=\"609\"\u003eThe flavour profile is earthy, floral, slightly sweet, and subtly melon-like beneath the extreme heat. Due to its aggressive appearance and intense burn, the Gator Jigsaw is highly prized for ultra-hot sauces, powders, mash, and other extreme chilli products.\u003c\/p\u003e\n\u003cp data-start=\"611\" data-end=\"726\"\u003eSome growers also speculate the variety may share genetic links with Pepper X due to its appearance and heat level.\u003c\/p\u003e\n\u003cp data-start=\"728\" data-end=\"765\"\u003e\u003cstrong data-start=\"728\" data-end=\"736\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"736\" data-end=\"739\"\u003e1,500,000 – 2,000,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"767\" data-end=\"891\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"767\" data-end=\"778\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"778\" data-end=\"781\"\u003eCapsicum chinense superhot variety developed from modern Jigsaw and Reaper-type genetics in the United States.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":42295936450757,"sku":"SPK-GATOR","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/0E2F7BB9-D713-411A-AD71-40D9775A4338.jpg?v=1713764165"},{"product_id":"seeds-peach-habanero","title":"Seeds - Habanero Peach","description":"\u003cp data-start=\"26\" data-end=\"314\"\u003eThe Peach Habanero is a highly sought-after Capsicum chinense variety prized for its intense fruity sweetness and attractive pale peach colouring. Pods ripen from green to soft peach or light salmon tones and develop the classic lantern-shaped appearance associated with Habanero peppers.\u003c\/p\u003e\n\u003cp data-start=\"316\" data-end=\"601\"\u003eHeat levels typically range between 150,000 and 350,000 Scoville Heat Units, delivering a strong lingering burn balanced by a sweet tropical flavour profile. The flavour is crisp, fruity, citrusy, and floral with the classic aromatic chinense character that makes Habaneros so popular.\u003c\/p\u003e\n\u003cp data-start=\"603\" data-end=\"815\"\u003eDue to its rich sweetness and vibrant flavour, the Peach Habanero is especially valued for hot sauces, fruit-based salsas, marinades, jellies, jams, and spicy glazes where sweet and savoury flavours are combined.\u003c\/p\u003e\n\u003cp data-start=\"817\" data-end=\"849\"\u003e\u003cstrong data-start=\"817\" data-end=\"825\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"825\" data-end=\"828\"\u003e150,000 – 350,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"851\" data-end=\"967\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"851\" data-end=\"862\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"862\" data-end=\"865\"\u003ePeach-coloured Capsicum chinense variant developed from traditional Caribbean-style Habanero genetics.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":42295939465413,"sku":"SPK - PEACH HABANERO","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/34E4DD21-EF94-4BBA-9F3E-A7E1554F1B74.jpg?v=1713766503"},{"product_id":"seeds-jalapenos","title":"Seeds - Jalapeños","description":"\u003cp data-start=\"13\" data-end=\"297\"\u003eThe Jalapeño is one of the world’s most widely recognised chilli peppers and a staple Capsicum annuum variety in Mexican and Tex-Mex cuisine. It produces smooth thick-walled pods that ripen from green to bright red and is known for its balanced heat, crisp texture, and fresh flavour.\u003c\/p\u003e\n\u003cp data-start=\"299\" data-end=\"552\"\u003eHeat levels typically range between 2,500 and 8,000 Scoville Heat Units, delivering a mild to medium heat suitable for a wide range of culinary uses. The flavour profile is fresh, grassy, slightly sweet, and mildly earthy with a clean approachable burn.\u003c\/p\u003e\n\u003cp data-start=\"554\" data-end=\"779\"\u003eJalapeños are highly versatile and commonly used fresh, pickled, smoked, stuffed, grilled, or sliced into salsas, burgers, nachos, sauces, and Mexican dishes. When smoked and dried, ripe red Jalapeños become Chipotle peppers.\u003c\/p\u003e\n\u003cp data-start=\"781\" data-end=\"809\"\u003e\u003cstrong data-start=\"781\" data-end=\"789\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"789\" data-end=\"792\"\u003e2,500 – 8,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"811\" data-end=\"941\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"811\" data-end=\"822\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"822\" data-end=\"825\"\u003eTraditional Capsicum annuum variety originating from Mexico and named after the city of Xalapa (Jalapa) in Veracruz.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":42295941071045,"sku":"SPK-JALAPENO","price":8.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/5CB280DC-BAAE-4ABC-B3B5-C8E6D7246B8D.jpg?v=1779701619"},{"product_id":"seeds-rocoto-yellow-1","title":"Seeds - Rocoto Manzano Yellow","description":"\u003cp data-start=\"26\" data-end=\"334\"\u003eThe Rocoto Manzano Yellow is a traditional heirloom Capsicum pubescens variety originating from the Andean regions of Peru and Bolivia. Completely different from modern superhot chillies, it is prized for its juicy thick flesh, crisp texture, and unique botanical traits rather than extreme capsaicin levels.\u003c\/p\u003e\n\u003cp data-start=\"336\" data-end=\"619\"\u003ePods are round and apple-shaped — “Manzano” meaning “apple” in Spanish — and ripen from green to a vibrant golden-yellow colour. The plants are easily recognised by their fuzzy hairy leaves, striking purple flowers, and unusual jet-black seeds, which are unique among chilli species.\u003c\/p\u003e\n\u003cp data-start=\"621\" data-end=\"921\"\u003eHeat levels commonly range between 30,000 and 100,000 Scoville Heat Units, delivering a clean upfront burn that fades much faster than most Capsicum chinense superhots. The flavour profile is sweet, fruity, crisp, and highly aromatic with a juicy texture often compared to green apple or bell pepper.\u003c\/p\u003e\n\u003cp data-start=\"923\" data-end=\"1258\"\u003eDue to their thick juicy flesh, Rocoto Manzano Yellow chillies are especially popular for stuffing, roasting, fresh salsas, sauces, and traditional South American dishes such as Rocoto Relleno. Unlike many chilli varieties, Rocotos thrive in cooler climates and can tolerate conditions that would severely stress most superhot peppers.\u003c\/p\u003e\n\u003cp data-start=\"1260\" data-end=\"1291\"\u003e\u003cstrong data-start=\"1260\" data-end=\"1268\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"1268\" data-end=\"1271\"\u003e30,000 – 100,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"1293\" data-end=\"1468\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1293\" data-end=\"1304\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1304\" data-end=\"1307\"\u003eTraditional Capsicum pubescens heirloom variety originating from the Andean regions of Peru and Bolivia where Rocoto chillies have been cultivated for centuries\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":42295945134277,"sku":"SPK-ROCOTO YELLOW","price":8.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/A90FFC19-438F-4412-BEC5-B0E8413F362F.jpg?v=1709611316"},{"product_id":"seeds-serrano","title":"Seeds - Serrano","description":"\u003cp data-start=\"21\" data-end=\"356\"\u003eThe Serrano is a classic Mexican Capsicum annuum heirloom originating from the mountainous regions of Puebla and Hidalgo, Mexico. Its name literally means “from the mountains” (sierra). Similar in appearance to a Jalapeño but smaller and noticeably hotter, the Serrano is prized for its crisp texture, fresh flavour, and reliable heat.\u003c\/p\u003e\n\u003cp data-start=\"358\" data-end=\"694\"\u003ePods are slender, cylindrical, and bullet-shaped, typically growing 5–10 cm long. They are most commonly harvested glossy green but will ripen to a brilliant red if left on the plant. Unlike Jalapeños, Serranos have thinner walls and skin, giving them a crisp snappy bite and making them ideal for fresh use without roasting or peeling.\u003c\/p\u003e\n\u003cp data-start=\"696\" data-end=\"941\"\u003eHeat levels commonly range between 10,000 and 23,000 Scoville Heat Units, delivering a bright clean burn that is sharper and more consistent than many modern Jalapeño varieties. The flavour profile is fresh, grassy, citrusy, and highly aromatic.\u003c\/p\u003e\n\u003cp data-start=\"943\" data-end=\"1168\"\u003eDue to their clean flavour and thin walls, Serranos are especially popular in pico de gallo, guacamole, salsa verde, pickled chilli mixes, marinades, Mexican cuisine, and fresh raw salsas where a crisp bright heat is desired.\u003c\/p\u003e\n\u003cp data-start=\"1170\" data-end=\"1200\"\u003e\u003cstrong data-start=\"1170\" data-end=\"1178\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"1178\" data-end=\"1181\"\u003e10,000 – 23,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"1202\" data-end=\"1332\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1202\" data-end=\"1213\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1213\" data-end=\"1216\"\u003eTraditional Capsicum annuum heirloom variety originating from the mountainous regions of Puebla and Hidalgo, Mexico.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":42295946412229,"sku":"SPK-SERRANO","price":8.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/B4ADCF0E-A176-4896-9C15-7B33FB4F5640.jpg?v=1709610446"},{"product_id":"seeds-sugar-rush-peach","title":"Seeds - Aji Fantasy Peach","description":"\u003cp data-start=\"22\" data-end=\"294\"\u003eThe Aji Fantasy Peach is a sought-after Capsicum baccatum variety developed as a peach-coloured variation of the original Finnish-bred Aji Fantasy. This variety produces attractive lantern-shaped pods that ripen from a translucent pale green colour to a soft pastel peach.\u003c\/p\u003e\n\u003cp data-start=\"296\" data-end=\"670\"\u003ePods have a thick-walled crunchy texture with an extremely fruity and sweet flavour profile featuring clean citrus notes often compared to apple or orange. Heat levels are considered mild to moderate, generally ranging between 5,000 and 10,000 Scoville Heat Units, with most of the heat concentrated around the centre of the pod while the outer flesh remains sweet and mild.\u003c\/p\u003e\n\u003cp data-start=\"967\" data-end=\"1149\"\u003eDue to its excellent flavour and manageable heat level, the Aji Fantasy Peach is highly popular for fresh salads, pickling, sauces, dehydrating, and making flavourful chilli powders.\u003c\/p\u003e\n\u003cp data-start=\"1151\" data-end=\"1180\"\u003e\u003cstrong data-start=\"1151\" data-end=\"1159\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"1159\" data-end=\"1162\"\u003e5,000 – 10,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"1182\" data-end=\"1363\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1182\" data-end=\"1193\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1193\" data-end=\"1196\"\u003ePeach-coloured variation of the original Aji Fantasy variety developed in Finland. Capsicum baccatum species bred for high productivity and exceptional fruity flavour.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":42295947296965,"sku":"SPK-AJI FANTASY PEACH","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/63365A62-12DC-4E55-B1DB-1493135E4E62.jpg?v=1709621127"},{"product_id":"seeds-yellow-devils-tongue","title":"Seeds - Devils Tongue Yellow","description":"\u003cp data-start=\"26\" data-end=\"316\"\u003eThe Yellow Devil’s Tongue is a highly productive Capsicum chinense variety known for its intense heat, strong citrus-forward flavour, and elongated wrinkled pods. The pods ripen from lime green to a vibrant golden-yellow colour and typically develop twisted shapes with rough textured skin.\u003c\/p\u003e\n\u003cp data-start=\"318\" data-end=\"635\"\u003eHeat levels commonly range between 125,000 and 350,000+ Scoville Heat Units, delivering a powerful lingering burn comparable to hot Habanero varieties. The flavour profile is notably sweet, fruity, citrusy, and slightly tangy, making it highly valued for flavour-focused hot sauces and tropical-style chilli products.\u003c\/p\u003e\n\u003cp data-start=\"637\" data-end=\"848\"\u003eOriginally believed to have been discovered growing among Habaneros by an Amish farmer in Pennsylvania during the 1990s, the Yellow Devil’s Tongue is thought to trace its roots back to Caribbean chilli genetics.\u003c\/p\u003e\n\u003cp data-start=\"850\" data-end=\"996\"\u003eDue to its bright citrus flavour and strong heat, it is especially popular for tropical hot sauces, salsas, marinades, chilli flakes, and powders.\u003c\/p\u003e\n\u003cp data-start=\"998\" data-end=\"1031\"\u003e\u003cstrong data-start=\"998\" data-end=\"1006\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"1006\" data-end=\"1009\"\u003e125,000 – 350,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"1033\" data-end=\"1179\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1033\" data-end=\"1044\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1044\" data-end=\"1047\"\u003eCapsicum chinense variety believed to have been discovered in Pennsylvania, USA during the 1990s with Caribbean lineage connections.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":42295954636997,"sku":"SPK-DEVILS TONGUE YELLOW","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/53D0D420-B78A-4003-9B7D-E7233D653AFE.jpg?v=1709608773"},{"product_id":"seeds-bhut-jolokia-white-white-ghost","title":"Seeds - Bhut Jolokia White (White Ghost)","description":"\u003cp data-start=\"37\" data-end=\"355\"\u003eThe Bhut Jolokia White, also known as the White Ghost Pepper, is a rare colour variant of the legendary Ghost Pepper originating from India. It produces heavily wrinkled ivory-white pods that mature from pale green to a creamy pearly white colour while retaining the extreme heat the Bhut Jolokia lineage is known for.\u003c\/p\u003e\n\u003cp data-start=\"357\" data-end=\"683\"\u003eLike other Ghost Pepper varieties, the heat builds gradually before developing into a powerful lingering burn, commonly ranging from 800,000 to over 1,000,000 Scoville Heat Units. The flavour profile is fruity, earthy, slightly floral, and mildly bitter, giving the White Ghost a distinctive character among superhot chillies.\u003c\/p\u003e\n\u003cp data-start=\"685\" data-end=\"962\"\u003ePods are generally smaller and sometimes smoother than traditional red Bhut Jolokia varieties. Due to their intense heat and pale colouring, they are highly sought after for white hot sauces, powders, salsas, curries, and superhot products where colour preservation is desired.\u003c\/p\u003e\n\u003cp data-start=\"964\" data-end=\"999\"\u003e\u003cstrong data-start=\"964\" data-end=\"972\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"972\" data-end=\"975\"\u003e800,000 – 1,000,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"1001\" data-end=\"1114\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1001\" data-end=\"1012\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1012\" data-end=\"1015\"\u003eRare white colour variant of the traditional Bhut Jolokia lineage originating from Northeast India.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":42295957553349,"sku":"SPK-BHUT JOLOKIA WHITE","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/4E7F691B-EC16-4E1F-9D3B-07C503316FD4.jpg?v=1709620982"},{"product_id":"seeds-birds-eye-yellow-1","title":"Seeds - Thai Birds Eye Yellow","description":"\u003cp data-start=\"32\" data-end=\"335\"\u003eThe Yellow Thai Birdseye Chilli is a vibrant hot Capsicum annuum variety producing small slender pods that ripen from green to bright yellow. Closely related to the traditional red Thai Birdseye, this variety is known for its sharp clean heat combined with a slightly brighter, fruitier flavour profile.\u003c\/p\u003e\n\u003cp data-start=\"337\" data-end=\"643\"\u003eDespite its small size, the Yellow Thai Birdseye delivers an intense fast-hitting heat typically ranging from 50,000 to 100,000 Scoville Heat Units. The flavour is fresh, citrusy, slightly earthy, and highly aromatic, making it ideal for Thai curries, stir-fries, sauces, sambals, soups, and chilli pastes.\u003c\/p\u003e\n\u003cp data-start=\"645\" data-end=\"855\"\u003eThe bright yellow pods are popular both for their appearance and their ability to add strong heat without overpowering other flavours. They are commonly used fresh, dried, or made into powders and infused oils.\u003c\/p\u003e\n\u003cp data-start=\"857\" data-end=\"888\"\u003e\u003cstrong data-start=\"857\" data-end=\"865\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"865\" data-end=\"868\"\u003e50,000 – 100,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"890\" data-end=\"1017\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"890\" data-end=\"901\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"901\" data-end=\"904\"\u003eYellow variant of traditional Southeast Asian Thai Birdseye Capsicum annuum chillies widely used in Thai cuisine.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":42295964893381,"sku":"SKU-BIRDS EYE YELLOW","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/858CFC80-4E6D-4847-AB99-DEA27F36A7C4.jpg?v=1709599277"},{"product_id":"seeds-birds-eye-red","title":"Seeds - Thai Birds Eye Red","description":"\u003cp data-start=\"29\" data-end=\"279\"\u003eThe Red Thai Birdseye Chilli is a classic hot Capsicum annuum variety widely used throughout Southeast Asian cuisine. It produces small slender pods that ripen from green to bright red and is known for its sharp clean heat and strong pungent flavour.\u003c\/p\u003e\n\u003cp data-start=\"281\" data-end=\"597\"\u003eDespite its small size, the Red Thai Birdseye delivers an intense fast-hitting heat typically ranging from 50,000 to 100,000 Scoville Heat Units. The flavour is bright, earthy, slightly fruity, and highly aromatic, making it a staple ingredient in Thai curries, stir-fries, sauces, sambals, soups, and chilli pastes.\u003c\/p\u003e\n\u003cp data-start=\"599\" data-end=\"799\"\u003ePods are commonly used fresh, dried, crushed, or infused into oils and vinegars. Their strong heat and concentrated flavour make them highly valued for authentic Asian cooking and homemade hot sauces.\u003c\/p\u003e\n\u003cp data-start=\"801\" data-end=\"832\"\u003e\u003cstrong data-start=\"801\" data-end=\"809\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"809\" data-end=\"812\"\u003e50,000 – 100,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"834\" data-end=\"974\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"834\" data-end=\"845\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"845\" data-end=\"848\"\u003eTraditional Southeast Asian Capsicum annuum variety widely associated with Thai cuisine and regional Birdseye chilli lineages.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":42295966826693,"sku":"SPK-BIRDS EYE RED","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/IMG-2716.jpg?v=1709598921"},{"product_id":"seeds-biquinho-iracema","title":"Seeds - Biquinho Iracema","description":"\u003cp\u003eThe Biquinho Iracema is a small Brazilian Capsicum chinense variety known for its distinctive teardrop-shaped pods and exceptionally sweet fruity flavour. Similar to traditional Biquinho peppers, the pods ripen from green to bright red and feature the characteristic pointed “beak” shape that gives the variety its name, which translates to “little beak” in Portuguese.\u003c\/p\u003e\n\u003cp\u003eUnlike most Capsicum chinense varieties, the Biquinho Iracema is very mild, offering a gentle warmth with strong sweet, fruity, and slightly smoky notes rather than intense heat. Its crisp texture and rich flavour make it highly popular for pickling, fresh eating, pizzas, salads, sauces, and gourmet cooking applications.\u003c\/p\u003e\n\u003cp\u003eThe variety is prized for its heavy yields, ornamental appearance, and excellent flavour without overwhelming heat, making it suitable for a wide range of culinary uses.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSHU:\u003c\/strong\u003e\u003cbr\u003e500 – 1,000 SHU\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eTraditional Brazilian Capsicum chinense variety related to the classic Biquinho pepper lineage.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":42295989960901,"sku":"SPK-BIQUINHO IRACEMA","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/3915224C-2366-4705-A0AC-178458BCC395.jpg?v=1713331241"},{"product_id":"seeds-habanero-yellow-1","title":"Seeds - Habanero Yellow","description":"\u003cp data-start=\"20\" data-end=\"302\"\u003eThe Yellow Habanero is a vibrant Capsicum chinense variety known for its intense heat and bright citrus-forward flavour profile. Pods ripen from green to a brilliant golden-yellow colour and develop the classic lantern-shaped appearance associated with traditional Habanero peppers.\u003c\/p\u003e\n\u003cp data-start=\"304\" data-end=\"610\"\u003eHeat levels commonly range between 100,000 and 350,000 Scoville Heat Units, delivering a sharp lingering burn balanced by strong fruity, floral, and tropical citrus notes. Compared to red or chocolate Habaneros, the yellow variety is often described as cleaner, brighter, and more citrus-driven in flavour.\u003c\/p\u003e\n\u003cp data-start=\"612\" data-end=\"843\"\u003eDue to its bold flavour and vibrant colour, the Yellow Habanero is highly valued for tropical hot sauces, salsas, marinades, Caribbean dishes, powders, and fruit-based chilli products where both heat and bright flavour are desired.\u003c\/p\u003e\n\u003cp data-start=\"845\" data-end=\"877\"\u003e\u003cstrong data-start=\"845\" data-end=\"853\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"853\" data-end=\"856\"\u003e100,000 – 350,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"879\" data-end=\"997\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"879\" data-end=\"890\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"890\" data-end=\"893\"\u003eTraditional Capsicum chinense variety originating from Caribbean and Central American Habanero lineages.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":42350017773765,"sku":"SPK-HABANERO YELLOW","price":8.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/D9896A50-4A0D-4CE1-A835-E55FEF9BBBAB.jpg?v=1779699571"},{"product_id":"seeds-why-not","title":"Seeds - Why Not","description":"\u003ch2 data-section-id=\"1euswpp\" data-start=\"0\" data-end=\"16\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003cp data-start=\"18\" data-end=\"322\"\u003eThe WhyNot Chilli is an extraordinary ivory-coloured Capsicum chinense superhot hybrid created by breeder Space Chilli Peppers. Developed from a cross between Jay’s Peach Ghost Scorpion and 7 Pot White genetics, it is highly sought after for its massive pods, striking colour transition, and brutal heat.\u003c\/p\u003e\n\u003cp data-start=\"324\" data-end=\"610\"\u003ePods ripen from pale lime-green through creamy yellow tones before maturing into a stunning milky ivory-white colour. They are large, thick-walled, and heavily textured, often developing aggressive trailing stinger-like formations reminiscent of White Reaper and Moruga-style superhots.\u003c\/p\u003e\n\u003cp data-start=\"612\" data-end=\"788\"\u003eHeat levels commonly exceed 1,000,000 Scoville Heat Units, delivering an aggressive upfront burn saturated with intense capsaicin oil that rapidly attacks the mouth and throat.\u003c\/p\u003e\n\u003cp data-start=\"790\" data-end=\"987\"\u003eDespite its savage heat, the flavour profile is notably sweet, floral, tropical, and fruity with a remarkably clean finish lacking the harsh bitterness sometimes found in darker superhot varieties.\u003c\/p\u003e\n\u003cp data-start=\"989\" data-end=\"1224\"\u003eAs a relatively modern hybrid, the WhyNot remains somewhat genetically unstable, meaning minor variations in pod shape and phenotype can still occur between plants while generally retaining its distinctive pale ivory ripening sequence.\u003c\/p\u003e\n\u003cp data-start=\"1226\" data-end=\"1436\"\u003eDue to its extreme heat, unique colouring, and large pod size, the WhyNot Chilli is highly valued for premium white hot sauces, powders, mash, flakes, and collectors interested in rare modern superhot genetics.\u003c\/p\u003e\n\u003cp data-start=\"1438\" data-end=\"1463\"\u003e\u003cstrong data-start=\"1438\" data-end=\"1446\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"1446\" data-end=\"1449\"\u003e1,000,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"1465\" data-end=\"1603\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1465\" data-end=\"1476\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1476\" data-end=\"1479\"\u003eHybrid Capsicum chinense variety developed by Space Chilli Peppers from Jay’s Peach Ghost Scorpion and 7 Pot White genetics.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":42368700907717,"sku":"","price":15.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/2C09A3FD-FF6B-4646-AE65-04D6921BC928.jpg?v=1712475310"},{"product_id":"seeds-jayboc-yellow","title":"Seeds - JayBoc Yellow","description":"\u003cp data-start=\"25\" data-end=\"274\"\u003eThe JayBoc Yellow is an extreme Capsicum chinense superhot variety developed from Ghost Scorpion and Bhut Orange Copenhagen (BOC) genetics. It is known for combining aggressive heat with a bright fruity flavour profile and striking yellow colouring.\u003c\/p\u003e\n\u003cp data-start=\"276\" data-end=\"612\"\u003ePods ripen from green to vibrant golden-yellow tones and develop heavily wrinkled, gnarly skin with distorted superhot shapes typical of modern BOC-related varieties. Heat levels commonly exceed 1,000,000 Scoville Heat Units, delivering a powerful lingering burn balanced by sweet tropical, citrus-forward, and slightly floral flavours.\u003c\/p\u003e\n\u003cp data-start=\"614\" data-end=\"791\"\u003eDue to its intense heat and strong fruit character, the JayBoc Yellow is highly valued for extreme hot sauces, powders, mash, flakes, and other premium superhot chilli products.\u003c\/p\u003e\n\u003cp data-start=\"793\" data-end=\"818\"\u003e\u003cstrong data-start=\"793\" data-end=\"801\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"801\" data-end=\"804\"\u003e1,000,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"820\" data-end=\"948\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"820\" data-end=\"831\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"831\" data-end=\"834\"\u003eHybrid Capsicum chinense variety developed from Ghost Scorpion and Bhut Orange Copenhagen (BOC) superhot genetics.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":42909890773189,"sku":"SPK-JAYBOC YELLOW","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/C7801C2F-97BF-406F-95E9-41AB2D2E35FB.jpg?v=1779702118"},{"product_id":"copy-of-seeds-7-pot-primo-the-god-stopper","title":"Seeds - 7 Pot Primo Chocolate","description":"\u003cp data-start=\"26\" data-end=\"356\"\u003eThe 7 Pot Primo Chocolate is an extremely hot Capsicum chinense variety and a natural chocolate mutation of the legendary Trinidad 7 Pot Primo. It produces heavily wrinkled pods that ripen from green to a rich dark brown colour, often developing the distinctive long scorpion-like stinger tail that the Primo lineage is known for.\u003c\/p\u003e\n\u003cp data-start=\"358\" data-end=\"708\"\u003eThis variety is renowned for its extreme heat, typically ranging from 1,000,000 to 1,800,000 Scoville Heat Units, delivering an intense immediate burn with a long-lasting effect. Pods have a strong smoky, fruity, and earthy flavour profile, making them highly sought after for ultra-hot sauces, powders, seasoning blends, and other superhot products.\u003c\/p\u003e\n\u003cp data-start=\"710\" data-end=\"997\"\u003ePlants are vigorous and highly productive in warm growing conditions, performing best in full sun with rich, well-draining soil. Due to the heavy pod set and large fruit size, staking or plant support is recommended. Average harvest time is approximately 100–120 days from transplanting.\u003c\/p\u003e\n\u003cp data-start=\"999\" data-end=\"1035\"\u003e\u003cstrong data-start=\"999\" data-end=\"1007\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"1007\" data-end=\"1010\"\u003e1,000,000 – 1,800,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"1037\" data-end=\"1209\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1037\" data-end=\"1048\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1048\" data-end=\"1051\"\u003eNatural chocolate variant of the Trinidad 7 Pot Primo lineage originally developed by Troy Primeaux (“Primo”) in Louisiana, USA, from Trinidad 7 Pot genetics.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":43279375040709,"sku":"SPK-7P PRIMO CHOCOLATE","price":15.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/00D757AC-31E3-4C46-B2CD-EB7C8F846DD7.heic?v=1713326403"},{"product_id":"seeds-7-pot-primo-yellow","title":"Seeds - 7 Pot Primo Yellow","description":"\u003ch2 data-section-id=\"1dpcnhw\" data-start=\"0\" data-end=\"21\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003cp data-start=\"23\" data-end=\"367\"\u003eThe 7 Pot Primo Yellow is an ultra-hot Capsicum chinense variety and a natural yellow mutation of the original Trinidad 7 Pot Primo developed in Louisiana by Troy Primeaux. This variety is recognised for its heavily wrinkled pods, aggressive elongated “stinger” tail, and extreme heat level combined with a sweet citrus-forward flavour profile.\u003c\/p\u003e\n\u003cp data-start=\"369\" data-end=\"612\"\u003ePods ripen from green to a vibrant yellow colour and typically deliver heat ranging from 800,000 to 1,500,000 Scoville Heat Units. The flavour is notably sweet, tropical, citrusy, and slightly floral before the intense lingering burn develops.\u003c\/p\u003e\n\u003cp data-start=\"913\" data-end=\"1164\"\u003eDue to its extreme heat, the 7 Pot Primo Yellow is best used sparingly and is highly sought after for homemade hot sauces, chilli powders, infused oils, and other superhot applications. Best suited to experienced chilli growers and chilli enthusiasts.\u003c\/p\u003e\n\u003cp data-start=\"1166\" data-end=\"1200\"\u003e\u003cstrong data-start=\"1166\" data-end=\"1174\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"1174\" data-end=\"1177\"\u003e800,000 – 1,500,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"1202\" data-end=\"1331\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1202\" data-end=\"1213\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1213\" data-end=\"1216\"\u003eNatural yellow mutation of the Trinidad 7 Pot Primo lineage developed by Troy Primeaux (“Primo”) in Louisiana, USA.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":43281270964421,"sku":"SPK-7P PRIMO YELLOW","price":15.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/8883DED3-2793-4425-A4E4-B380F90B1ED2.heic?v=1713327612"},{"product_id":"seeds-carolina-reaper-white","title":"Seeds - Carolina Reaper White","description":"\u003cp data-start=\"41\" data-end=\"319\"\u003eThe White Reaper, also known as the Carolina Reaper White, is an extremely rare Capsicum chinense variety derived from Carolina Reaper genetics. It produces heavily wrinkled pods with aggressive scorpion-like stinger tails that ripen from pale green to creamy ivory-white tones.\u003c\/p\u003e\n\u003cp data-start=\"321\" data-end=\"642\"\u003eDespite being slightly milder than some red Reaper phenotypes, the White Reaper still delivers a brutal lingering heat commonly ranging from 1,000,000+ Scoville Heat Units. The flavour profile begins with sweet fruity, melon-like, and slightly floral notes before the intense fiery heat rapidly develops.\u003c\/p\u003e\n\u003cp data-start=\"644\" data-end=\"1028\"\u003ePods retain the classic rough twisted appearance associated with Carolina Reaper-type genetics while developing unique pale colouring highly sought after among chilli enthusiasts and sauce makers. Due to their light colour and strong flavour, White Reapers are especially popular for white hot sauces, salsas, powders, and extreme chilli products where colour preservation is desired.\u003c\/p\u003e\n\u003cp data-start=\"1030\" data-end=\"1194\"\u003eThe variety is also considered somewhat genetically unstable, meaning pod shape, tail formation, and colouring can occasionally vary between plants grown from seed.\u003c\/p\u003e\n\u003cp data-start=\"1196\" data-end=\"1233\"\u003e\u003cstrong data-start=\"1196\" data-end=\"1204\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"1204\" data-end=\"1207\"\u003e1,000,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"1235\" data-end=\"1370\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1235\" data-end=\"1246\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"1246\" data-end=\"1249\"\u003eRare white-coloured Capsicum chinense variety developed from Carolina Reaper-type superhot genetics in the United States.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":43281383358661,"sku":"SPK-CAROLINA REAPER WHITE","price":15.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/E038FFB8-3D8C-467B-9A50-FA752F4FAB3B.jpg?v=1713332787"},{"product_id":"seeds-carolina-reaper-x-srtsl","title":"Seeds - Carolina Reaper x SRTSL","description":"\u003cp data-start=\"28\" data-end=\"448\"\u003eThe Carolina Reaper x SRTSL (Sara R. Trinidad Scorpion Long) is an extremely hot and highly sought-after Capsicum chinense hybrid combining Carolina Reaper genetics with the aggressive long-tailed characteristics of the SRTSL lineage. Originally created by breeder Paul Willet and later refined by Giancarlo Fadda of Fadda’s Peppers, this variety is famous for its blistering heat and extraordinarily long stinger tails.\u003c\/p\u003e\n\u003cp data-start=\"450\" data-end=\"777\"\u003ePods are typically small, slender, heavily wrinkled, and highly distorted, with the defining feature being a pronounced tail that can exceed the length of the pod body itself. Heat levels are estimated to exceed 2,000,000 Scoville Heat Units, delivering an intense long-lasting burn among the hottest modern superhot varieties.\u003c\/p\u003e\n\u003cp data-start=\"779\" data-end=\"955\"\u003eDespite the brutal heat, the flavour profile is notably sweet and floral, making the variety highly valued for extreme hot sauces, powders, mash, and premium superhot products.\u003c\/p\u003e\n\u003cp data-start=\"957\" data-end=\"982\"\u003e\u003cstrong data-start=\"957\" data-end=\"965\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"965\" data-end=\"968\"\u003e1,600,000+ SHU\u003c\/p\u003e\n\u003cp data-start=\"984\" data-end=\"1186\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"984\" data-end=\"995\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"995\" data-end=\"998\"\u003eHybrid Capsicum chinense cross between Carolina Reaper and SRTSL (Sara R. Trinidad Scorpion Long) genetics developed by Paul Willet and later refined by Giancarlo Fadda of Fadda’s Peppers.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":43281393942725,"sku":"SPK-CAROLINA REAPER X SRTSL","price":15.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/F21D93F8-BB9F-4561-BD60-17F8A922BBC0.heic?v=1713333269"},{"product_id":"seeds-devils-brains-copy","title":"Seeds - Devils Claw Mustard","description":"\u003cp data-start=\"24\" data-end=\"299\"\u003eThe Devils Claw Mustard is a rare and visually striking Capsicum chinense super-hot variety known for its twisted claw-like pods and fierce lingering heat. Pods ripen from green to deep mustard-yellow tones, often developing darker streaks.\u003c\/p\u003e\n\u003cp data-start=\"301\" data-end=\"524\"\u003eThis variety delivers an intense slow-building burn typically around 750,000 Scoville Heat Units while offering a surprisingly rich flavour profile featuring fruity, aromatic, and slightly smoky undertones beneath the heat.\u003c\/p\u003e\n\u003cp data-start=\"526\" data-end=\"827\"\u003eThe unusual pod shapes and bold mustard colouring make the Devils Claw Mustard highly sought after among chilli enthusiasts and collectors. Due to its strong flavour and intense heat, it is especially popular for extreme hot sauces, speciality chilli powders, flakes, BBQ rubs, and slow-cooked dishes.\u003c\/p\u003e\n\u003cp data-start=\"829\" data-end=\"865\"\u003e\u003cstrong data-start=\"829\" data-end=\"837\"\u003eSHU:\u003c\/strong\u003e\u003cbr data-start=\"837\" data-end=\"840\"\u003eApproximately 750,000 SHU\u003c\/p\u003e\n\u003cp data-start=\"867\" data-end=\"978\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"867\" data-end=\"878\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-start=\"878\" data-end=\"881\"\u003eRare mustard-coloured Capsicum chinense superhot variety developed from modern superhot genetics.\u003c\/p\u003e","brand":"Chilleez NZ","offers":[{"title":"Default Title","offer_id":43333653299397,"sku":"SPK-DEVILS CLAW MUSTARD","price":10.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/files\/9F07CFC6-AFE8-4F60-A2F4-D4882C52CFD9.jpg?v=1713764655"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/6287\/9173\/collections\/10237942-63DE-4620-9868-AB6E3134346B.jpg?v=1656724927","url":"https:\/\/www.chilleeznz.co.nz\/collections\/seeds.oembed?page=4","provider":"Chilleez NZ","version":"1.0","type":"link"}